A meal on deck, facing a stunning horizon in breathtaking bays or overlooking picturesque fishing villages, turns every dining experience into a true celebration for all the senses.

A culinary experience aboard a yacht is always special — and it’s one of the most important parts of your vacation! The Mediterranean cuisine is considered one of the finest in the world, thanks to its use of fresh ingredients prepared daily.

There are several key ingredients commonly found almost everywhere — such as cheeses, specialty breads, fish, seafood, rice, eggplants, peppers, tomatoes, onions, lamb, and more. And of course, the famous desserts like baklava, kadaif, loukoumades, and pudding.

So what’s our favorite? Naturally, knafeh served warm with qaymak on the side — and the loukoumades… simply divine!